close up of crystallized salt
Course

The French Revolution And Salt Taxes

Ended Feb 22, 2021

Full course description

Description

In the 18th century, salt was a preservative and often a medicine. Salt was life. While there are many factors leading up to the French Revolution, the Crown's treatment of the peasantry in regards to salt and taxation illustrates why the aristocracy ultimately imploded under its own excess.

Details

Date & Time:

February 22, 2021
Monday, 2:00PM-3:15PM

Instructor

Ted Smith

Location

Online, a WebEx link will be provided before the start of class.

Questions? Contact us

Jennifer Krupa, jkrupa@lorainccc.edu

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