Description

Melted varieties of cheeses along with meats, vegetables and dips make this a special class for those that love this warm and toasty griddled palate pleaser. An adult can accompany a child for free!

Details

Date & Time:

January 21, 2023

Saturday, 11:00AM-1:00PM

Instructor: 

Chef Marisa Goodman

Location: 

LCCC Main Campus, CU 204 

Questions? Contact us: 

Rachel Drum, rdrum@lorainccc.edu