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Artisan Grilled Cheese & Soups is a Course

Artisan Grilled Cheese & Soups

Jan 27, 2023 - Jan 27, 2023

Spots remaining: 20

$45 Enroll

Full course description

Description

Come explore artisanal cheeses, charcuterie and the griddle paired with hearty classical soup partnerships.

Beer and Wine Cash Bar will be available.

Details

Date & Time:

February 27, 2023

Friday, 6:00PM-9:00PM

Instructor

Chef Adam Schmith & Chef Bradley Ball

Location

LCCC Main Campus, CU 104 

Questions? Contact us

Rachel Drum, rdrum@lorainccc.edu