Course
Dinner on the Mediterranean
Ended Apr 19, 2024
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Full course description
Description
Usher in the springtime with fresh flavors that will remind you of warm, sunny days. Roasted chicken with vegetables, lamb meatballs and Greek roasted potatoes, hummus with pita and shrimp and orzo salad.
Details
Date & Time:
April 19, 2024
Friday, 6:00PM-9:00PM
Location:
LCCC Main Campus, CU 205
Questions? Contact us:
Rachel Drum, rdrum@lorainccc.edu