Course
Rolling In Rice
Ended Nov 4, 2022
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Full course description
Description
Vegetarian, seafood and even beef recipes will be shared in this delicious one-bite workshop.
Beer and Wine Cash Bar will be available.
Details
Date & Time:
November 4, 2022
Friday, 6:00PM-9:00PM
Instructor:
Chef Adam Schmith & Chef Bradley Ball
Location:
LCCC Main Campus, CU 104
Questions? Contact us:
Rachel Drum, rdrum@lorainccc.edu