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Sage & Seed Presents: An Evening In Italy is a Course

Sage & Seed Presents: An Evening In Italy

Ended Apr 7, 2023

Spots remaining: 4

Full course description


Tour the countries bountiful ingredients and flavors beginning with an artisanal cheese and charcuterie board, carpaccio and calamari before diving into main dishes, including Minestrone alla Genovese, Insalatas, Scaloppines, Gnocchi and more.

Beer and Wine Cash Bar will be available.


Date & Time:

April 7, 2023

Friday, 6:00PM-9:00PM


Chef Adam Schmith & Chef Bradley Ball


LCCC Main Campus, CU 104 

Questions? Contact us

Rachel Drum,