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Tacos & Tequila is a Course

Tacos & Tequila

Nov 19 - Nov 19, 2021

Spots remaining: 17

$45 Enroll

Full course description

Description

Pulled chicken and pork carnitas, chorizo stuffed tortillas and more creative recipes top the line with accompaniments that open up your taste buds. Enjoyed with some smooth varieties of aged tequilas, this class is full of T & T!

Beer and Wine Cash Bar will be available.

Details

Date & Time:

November 19, 2021

Friday, 6:00PM-9:00PM

Instructor

Chef Adam Schmith & Chef Bradley Ball

Location

LCCC Main Campus, CU 104 

Questions? Contact us

Rachel Drum, rdrum@lorainccc.edu