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Tasty Tapas is a Course

Tasty Tapas

Mar 11 - Mar 11, 2022

Spots remaining: 16

$45 Enroll

Full course description


Join our chefs in preparing cold recipes like classical ceviche to warm raspberry veal tenderloin. This hands on workshop will share some of the best and most mouthwatering small bites around. Cash Bar will be available.

One registration is required per person. If you need to register larger groups or are having issues, please contact Rachel Drum at 440-366-7815.


Date & Time:

March 11, 2022

Friday, 6:00PM-9:00PM


Chef Adam Schmith


LCCC Main Campus, CU 104

Questions? Contact us

Rachel Drum,