The Restaurant Launch Lab

Description

Have you always wanted to open a restaurant? Maybe you have thought about starting a food truck or catering business. The Restaurant Launch Lab is your gateway to success, offering a comprehensive 4-week program designed to guide you from concept to the grand opening of your restaurant, food truck, or catering business. Join us as we explore topics such as managing food costs effectively, selecting the right equipment for your kitchen, crafting an enticing menu, pricing strategies, navigating the world of 3rd party delivery services, and more.

Details

Date & Time:

March 4-March 25, 2024
Mondays, 6:00PM-8:00PM

Location: 

Online

Questions, Contact us: 

Beth Gantz, bgantz@lorainccc.edu